Austin

Showing 474 restaurants
9
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American
University of Texas
13 reviews
Proprietor Aaron Franklin is to barbecue as homebrewers are to beer. He has created his own niche with craft brisket on par with the dispensaries in legendary Lockhart. — BlackBook
8
$$
Vegan and Vegetarian
Downtown & University
10 reviews
Lambert's serves intelligent updates of American comfort-food classics – some might call it 'uppity barbecue' – in a historic stone building run by Austin chef Lou Lambert. — Lonely Planet
8
$$$
American
Boulder Creek, Zilker & Travis Heights
10 reviews
Faithful sushi lovers migrate to this crimson-colored, cozy house for quality sushi and imaginative Japanese fusion fare. — Gayot
8
$$
French
East Austin
11 reviews
Set in a "seriously industrial" neighborhood in East Austin, this "hip" little bungalow serves an "all-out French" brasserie menu highlighting steak frites and duck confit. — Zagat
8
$$
Burgers
10 reviews
Barley Swine chef Bryce Gilmore has returned to his culinary roots, opening this brick-and-mortar version of his popular first project on the site of the original food trailer in South Austin. — Zagat
8
$$$
American
Downtown & University
12 reviews
The food is hard to categorize, with elements of Latin, Southwestern, and Continental cuisine. Some have called it "New Texan," but we simply call it tasty. — Concierge
8
$$
Italian
Boulder Creek, Zilker & Travis Heights
10 reviews
"Long waits" are par for the course at this midpriced SoCo Italian, "hands down one of the best in Austin" thanks to its "superb" cooking, "wonderful wines" and a warm setting. — Zagat
8
$$$
Japanese
North Austin
9 reviews
It's an assemblage of flavors...that's evocative, a little mysterious and a lot of fun. — Travel + Leisure
8
$$
American
9 reviews
This "rustic" find in the new Mueller development takes its inspiration from the owners' ranch in South Texas with low-cost Eclectic fare that pairs with "seasonal cocktails" and beer. — Zagat
8
$$$
Burgers
9 reviews
Husband and wife team Todd Duplechan and Jessica Maher are creating ever-changing prix fixe courses they refer to as “hot weather food”—flavors inspired by the cuisine in hot climate regions. — Time Out
8
$$$
American
Zilker Park
7 reviews
Barley Swine has cornered most of the buzz in Austin these days, but locals will tell you it's all well-deserved...The menu? Offbeat and ever-changing. — Frommer's
8
$$
Cafe
Boulder Creek, Zilker & Travis Heights
8 reviews
Elizabeth Street serves everything from baguettes, nice hot curries, coffee, and phở, to The New York Times and cold beer. — Frommer's
8
$$$
American
Boulder Creek, Zilker & Travis Heights
9 reviews
Perla's nautically-inspired atmosphere complements the fresh oyster menu and Porch Punch, fostering sun-soaked vacation vibes — Condé Nast Traveler
8
$$
Burgers
Boulder Creek, Zilker & Travis Heights
10 reviews
This is a place known for its ambiance, destined for day-drinking or evening-chilling glory while being surrounded by all that is good in the state of Texas. — The Infatuation
8
$$
American
North Austin
10 reviews
In this striking hacienda, lush with towering foliage and Latin American art, you'll experience authentic interior Mexican cuisine. — Gayot
8
$$
Japanese
North Austin
7 reviews
Warm and well-run izakaya serves fresh sushi and a wide variety of noodle dishes and small plates. — BlackBook
8
$$
Asian
Boulder Creek, Zilker & Travis Heights
6 reviews
Based on a distinctive Australian style of Thai cuisine made popular by chefs like David Thompson, Sway offers a modern spin on classic favorites in a chic, sexy environment. — Fodor's
8
$$
Italian
Downtown & University
7 reviews
This is a restaurant where everyone is treated like a VIP - and treated to the kind of food that makes you feel great about the life decisions that have brought you here. — The Infatuation
8
$$
Mexican
Downtown & University
10 reviews
8
$$
Mexican
Boulder Creek, Zilker & Travis Heights
8 reviews
The frozen-avocado margarita is the most famous option at this consistently good Interior-Mexican spot in South Austin. — Travel + Leisure
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