Experts' Choice Award Lenoir
What the experts agree on
Bouldin Creek's romantic date-night gem, praised for its seasonal prix-fixe menu inspired by hot-climate cuisines and candlelit, shabby-chic farmhouse charm—intimate but with very limited seating.
“Lenoir is a very small pre-fixed menu establishment. They have four courses: Field, Land, Sea, & Dream and each course has three options. ”
– Afar Magazine
Zagat "Chef Todd Duplechan (ex Trio) takes inspiration from an Eclectic array of ‘hot-climate' cuisines (Indian, Mediterranean, etc.) at this midpriced Bouldin Creek boîte." Full review
Austin Chronicle "The chefs' meticulous selection of local ingredients and seasonal produce combined with ingredients previously unknown to me keep the menus fresh and exciting." Full review
Fodor's "Bouldin Creek’s best date night destination might have limited dining space, with only 34 seats, but the seasonal prix fixe selections and shabby chic décor is worth the hype." Full review
Travel + Leisure "Enjoy a fresh, seasonal prix-fixe menu amid shabby-chic décor that’s lovely by candlelight. " Full review
The Infatuation7.7
"Lenoir’s atmosphere can only be described as shabby chic (forgive us): it feels like a fancy farmhouse, and the overall effect is really special. " Full review
Condé Nast Traveler "
The $48 prix fixe menu here is the best in the city. Bring a date, as the cozy space is quite romantic." Full review
Time Out "Husband and wife team Todd Duplechan and Jessica Maher are creating ever-changing prix fixe courses they refer to as “hot weather food”—flavors inspired by the cuisine in hot climate regions." Full review
Gayot14.0
"Quintessential modern Austin: fine dining in a laid back setting with a sustainable philosophy." Full review
Michelin Guide Bib Gourmand
"Inside this cozy whitewashed bungalow, find a gem of a place with a sprinkling of tables and a few seats at the bar. These tiny digs turn out big, impressive dishes. The farm-to-table..." Full review
