Captain James Crabhouse & Restaurant
2 expert reviews
“There is something cheesy about dining in a boat in perennial dry dock, but it's also sui generis and just a little bit cool.”
– BlackBook
Afar Magazine
"You can't leave Baltimore without trying crabs made in traditional Chesapeake fashion—steamed with Old Bay seasoning. Captain James Crabhouse has waterfront seating and even a menu with..."
Full review
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