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Chote Chitr vs Kaloang Home Kitchen
Both Chote Chitr and Kaloang Home Kitchen are praised by reviewers writing for major publications. Overall, Chote Chitr ranks marginally better than Kaloang Home Kitchen. Chote Chitr scores 78 with recommendations from 5 sources such as DK Eyewitness, Travel + Leisure and Time Out.
Chote Chitr
Fodor's
Lonely Planet
Travel + Leisure
DK Eyewitness
Time Out
146 Th Phraeng Phuton, Banglamphu, Bangkok, Thailand
From $0 /night
Fodor's
"A favorite of legendary Bangkok food writer Bob Halliday, this simple, diminutive restaurant near Wat Suthat specializes in recipes handed down from the royal palace."
Lonely Planet
"This third-generation shophouse restaurant boasting just six tables is a Bangkok foodie landmark."
Full review
Travel + Leisure
"The unassuming Chote Chitr, located near Wat Suthat, is a century-old, family-run establishment popular with locals for its authentic, flavorful takes on traditional Thai cuisine.en, shrimp, and banan."
Full review
DK Eyewitness
"A five-table clean, hole-in-the-wall restaurant, Chote Chitr prides itself for serving Thai food cooked as per ancient royal recipes using rare ingredients."
Time Out
"No Bangkok restaurant has garnered so much praise from the cognoscenti, yet managed to retain its unique character."
Full review
Kaloang Home Kitchen
DK Eyewitness
Time Out
Rough Guide
Fodor's
2, Soi Wat Thewaraj Kunchorn, Sri Ayudhaya Road, Wachira Phayaban, Dusit, Bangkok 10300, Thailand
From $0 /night
DK Eyewitness
"Although a little hard to find, Kaloang Home Kitchen is worth a visit. Tucked away behind the National Library, this alfresco, riverside venue serves excellent and inexpensive Thai cuisine."
Time Out
"The food transcends the riverside setting; sure-handed spicing and faultless freshness informs each sizeable dish."
Full review
Rough Guide
"Flamboyant service and excellent seafood attracts an almost exclusively Thai clientele to this open-air riverside restaurant."
Fodor's
"The generous grilled seafood platter is a bargain, as is the plate of grilled giant river prawns."
Full review
