Lobster Alive
3 expert reviews
“Twice a week, Lobster Alive owner Art Taylor flies to Bequia Island to pick up about 700 pounds of Caribbean spiny lobster, which he then serves at this waterfront eatery on Carlisle Bay.”
– Travel + Leisure

"Lobster Alive is a beachfront restaurant that has a simple lobster-centric menu."
Full review

"Lobster bisque and grilled lobster are just some of the choices on the crustacean-heavy menu at this cute joint on the beach. "
Full review
/-59.616699,13.1,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
+1 246-435-0305
Wesley House, Bay Street, On the west side of Carlisle Bay, Bridgetown, Barbados