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ABaC vs Restaurante Lasarte
Both ABaC and Restaurante Lasarte are endorsed by professional travelers. Overall, ABaC ranks slightly higher than Restaurante Lasarte. ABaC comes in at 92 with accolades from 15 publications like Gayot, Jetsetter and Concierge.
ABaC
Condé Nast Traveler
Concierge
Frommer's
Zagat
DK Eyewitness
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Avenida Tibidabo 1, 08022 Barcelona
From $167 /night
Condé Nast Traveler
99.6
"The chic and intimate ABaC sits on the Tibidabo hill at the north end of the city, on a street lined with fantastic (and fantastical) modernist mansions."
Full review
Concierge
"Guests can partake of Cruz's singular cuisine: Options may include pigeon stuffed with foie gras and porcini mushrooms, milk-fed lamb infused with vanilla, and eel with Iberian ham ravioli."
Frommer's
"This is the showcase of a personality chef, Xavier Pellicer, who creates a self-termed cuisine d'auteur, meaning a menu of completely original dishes."
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Zagat
4.3
"“Exceptional”, “imaginative” food by chef Jordi Cruz dazzles diners at this “unique” upper Sant Gervasi Catalan with a “chic”, “tranquil” hotel setting."
Full review
DK Eyewitness
"At the foot of Tibidabo mountain, Abac offers French-Mediterranean cuisine prepared by award-winning chef, Xavier Pellicer."
Restaurante Lasarte
Fodor's
Travel + Leisure
Zagat
Michelin Guide
Time Out
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Mallorca 259, 08008 Barcelona
From $87 /night
Fodor's
"Expect whimsical aperitifs and dishes with serious flavor such as foie and smoked eel or simple wood pigeon cooked to perfection."
Full review
Travel + Leisure
"This Michelin two-starred restaurant is located in the Hotel Condes de Barcelona, which comprises two 19th-century palaces on Passeig de Gràcia."
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Zagat
4.8
"Eaters embark on a thrilling Catalan-Basque “adventure” that’s “excellent from beginning to end” at this Eixample winner by famed chef Martín Berasategui."
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Michelin Guide
2 Stars
"It features an attractive entrance hall and two delightfully laid-out dining rooms, both designed in a reasonably contemporary style."
Time Out
"Martín Berasategui’s embassy at the Condes de Barcelona hotel has become one of the essential restaurants not only in the city but in all of Catalonia and Spain."
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