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DisfrutarvsDos Palillos

Both restaurants are rated highly by writers. Overall, Dos Palillos scores slightly higher than Disfrutar. Dos Palillos comes in at #8 in Barcelona with positive reviews from 9 publications including goop, Travel + Leisure and Time Out.

Disfrutar
8/10
Calle Villarroel, 163, 08036 Barcelona, Spain
From $0/night
Gayot Gayot
16.0
"Tasting menus --- the 19-course '˜Disfrutar Menu'™ and the 25-course '˜Festival Menu'™ --- 'œwhere the pursuit of pleasure is the main premise.'." Full review
Fodor's Fodor's
"Sun streams into the gorgeous interior through skylights, spotlighting a tasting menu of dazzling inventiveness and good taste." Full review
Travel + Leisure Travel + Leisure
"Disfrutar translates as "enjoy" in Spanish, and that's exactly what guests here can expect to do. The restaurant's two expertly elaborated tasting menus are delightfully creative." Full review
Michelin Guide Michelin Guide
2 Stars
"Creativity, high technical skill, fantasy and good taste are the hallmarks of the three chefs here." Full review
Condé Nast Traveler Condé Nast Traveler
"Three El Bulli alums come together to serve playful, sensual cuisine in a surprisingly laid-back atmosphere." Full review
The Infatuation The Infatuation
"Expect high technical execution and an incredible attention to detail, not to mention delicious food." Full review
Time Out Time Out
"The dishes are incredibly imaginative and made with tremendous precision, such as, for example, the already famous macaroni à la carbonara made with ham jelly. " Full review
Travel + Leisure Travel + Leisure
"This Eixample-based restaurant serves up creative Mediterranean cuisine in an intimate space, decorated with ceramics and light hues to honor the city"
Dos Palillos
8/10
Elisabets 9, 08002 Barcelona
From $0/night
Fodor's Fodor's
"Albert Raurich has opened an Asian fusion restaurant with a Spanish-Mediterranean touch—and garnered a Michelin star for it." Full review
Travel + Leisure Travel + Leisure
"At star power of El Bulli’s former chef de cuisine Albert Raurich's latest opening, the setup is half the fun: you enter a traditional tapas bar (it’s actually new) in the Raval quarter." Full review
Zagat Zagat
4.2
"“Inspired, Japanese-influenced” dishes “dazzle” at this “amazing Asian fusion” standout by chef-owner Albert Raurich (an El Bulli alum) in the arty Raval." Full review
Time Out Time Out
"Albert Raurich creatively demonstrates the close links between Asian and Spanish tapas, and at such a high level of quality and innovation that it earned the restaurant its first Michelin star." Full review
Rough Guide Rough Guide
Star
"Flag-waver for Asian fusion tapas is this hipster hangout, which offers a la carte dim sum in the front galley bar."
Michelin Guide Michelin Guide
1 Star
"A highly original dining option both for its unique "show cooking" concept and its culinary philosophy." Full review
goop goop
"Dos Palillos has two bar areas—the Asian bar serves their tasting menu at dinner, and at the more casual-feeling tapas bar, it’s à la carte for lunch and dinner." Full review
Condé Nast Traveler Condé Nast Traveler
"Bring your sense of adventure to this Spanish-Japanese fusion spot, with an unpredictable menu that both surprises and delights." Full review
Travel + Leisure Travel + Leisure
"Based on Japanese, Chinese, and Southeast Asian cuisines, the fusion tapas at Dos Palillos are divine, so the tasting menu comes highly recommended (you'll want to make a reservation online or by phone)"
Frommer's Frommer's
"Pays homage to the chopsticks of Asian cuisine and the toothpicks of Spanish bar food...regulars swear by the combination of tempura vegetables with glasses of sherry." Full review

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