This tiny former kebab kiosk in Mitte punches way above its weight with inventive French cuisine and exceptional wines, earning devotion from Berliners despite its casual, intimate vibe and off-the-radar location.
“A former kebab kiosk refurbished into a tiny but casually upmarket and hugely popular French restaurant.”
– Rough Guide
Lonely Planet
"This teensy bistro in a former döneria (doner kebab shop) on Torstrasse’s evolving restaurant row is worthy of a culinary Oscar." Full review
Time Out
"Berliners line up for its exquisite entrecôte, innovative seafood and an extensive selection of excellent French and German wines." Full review
Michelin Guide
1 Star
"This little restaurant is simple and casual, verging on the rough and ready." Full review
Fodor's
"This tiny, 20-seat eatery serves French classics." Full review
Condé Nast Traveler
Editor's Pick
"A Berliner favorite when it comes to dining out, this Mitte restaurant has managed to retain an off-the-beaten path appeal, thanks to a hands-off approach and dedication to top quality ingredients." Full review
Travel + Leisure
"With its hyper-modern twist on the French fine-dining tradition, Bandol Sur Mer is fresh, playful and classy." Full review
Experts' Choice Award 
Lonely Planet
Time Out
Michelin Guide
Fodor's
Condé Nast Traveler
Travel + Leisure
