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Restaurant Tim RauevsNobelhart & Schmutzig
Both establishments are rated highly by professional reviewers. On balance, Nobelhart & Schmutzig is preferred by most writers compared to Restaurant Tim Raue. Nobelhart & Schmutzig is ranked #8 in Berlin with endorsements from 6 sources such as Lonely Planet, Fodor's and Condé Nast Traveler.
Restaurant Tim Raue
Travel + Leisure
Michelin Guide
Time Out
Travel + Leisure
Condé Nast Traveler
Travel + Leisure
Fodor's
Rudi-dutschke-str. 26, 10969 Berlin
From $63/night
"Located in the Hotel Adlon Kempinski are star chef Tim Raue’s twin restaurants." Full review
2 Stars
"Time Raue's cuisine is minimal and pared down, using a small number of high quality ingredients to perfect effect." Full review
"Local Kreuzberg lad done extremely well, Tim Raue has been extremely busy of late." Full review
"This Asian-inspired kitchen draws upon Japanese product perfection, Thai aromas and Chinese cooking —the best aspects of each culinary tradition." Full review
"There’s a definite buzz to this Kreuzberg restaurant, which is led by Berlin's most famous boy-from-the-wrong-side-of-the-tracks-turned-chef." Full review
"Elevated Asian-inspired menu...which continually receives rave reviews from critics and diners alike. Needless to say, reservations are required."
Berlin Travel Guide
October 11, 2021
"Upscale Asian-influenced cuisine, combining Japanese, Thai, and Chinese flavors and techniques, can be sampled in either classic or seasonal seven-course tasting menus for dinner " Full review
Nobelhart & Schmutzig
Fodor's
Travel + Leisure
Condé Nast Traveler
Michelin Guide
The Infatuation
The Guardian
Eater
Frommer's
Friedrichstrasse 218 | South of Checkpoint Charlie, 10969 Berlin, Germany
From $0/night
"The locavore obsession is taken seriously at this trendy spot that uses only the most local ingredients in the simple but sublime preparations that come from the open kitchen." Full review
"They live up to the hype and serve strongly New Nordic influenced dishes." Full review
"With a tasting menu of 10 hyper-seasonal courses—including, in early March, trout with smoked potato purée, earthy Jerusalem artichokes with black pudding sausage, and a rich confit of lamb's neck." Full review
0 Stars
"This 'food bar' offers its own special mix of trendy, urban chic and relaxed but professional service." Full review
"Nobelhart & Schmutzig is the fine dining restaurant that pioneered the local, sustainable food movement in Berlin." Full review
"It’s a Michelin-starred restaurant, but also very laid-back and authentic. The owners are passionate about regional cuisine – they only use ingredients grown in Brandenburg"
A local’s guide to Berlin: five great things to do
October 9, 2021
"The counter bar that wraps around chef Micha Schäfer’s kitchen is a stunner, and an effective stage for his 10-course tasting menu"
The 38 Essential Berlin Restaurants
April 15, 2022
"Take a seat around the massive open kitchen, choose meat or vegetarian, and prepare your palate for a challenge, especially in winter, when pickles, brassicas and sour and bitter flavors rule." Full review