Sweet Cheeks Q
10 expert reviews
“Although the main courses—ribs, pulled pork, brisket, fried chicken—are scrumptious, the best item on the menu is the buttermilk biscuits.”
– Frommer's

""Former Top Chef contestant–turned–BBQer extraordinaire" Tiffani Faison dishes out "scrumptious", "smoky" meats and "tempting" sides."
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13.0
"Ribs with meat that falls off the bone, tender brisket and short ribs are turned out via a 4,700-pound smoker."
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Be sure to check out the outdoor beer garden in the warmer months, which comes complete with a porch swing.

"If you’re famished by the time you reach this BBQ joint on the outskirts of Kenmore Square, you’re in luck."
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"Sloppy and smoky BBQ. Can be ordered by the pound."

"The stars at Sweet Cheeks are head chef Tiffani Faison, daughter of the South, and “Tootsie,” the two-ton-plus smoker that makes the BBQ smoke so fine."
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