British Virgin Islands

A songwriter and entertainer, Foxy is part of the draw. He creates impromptu calypso -- almost in the Jamaican tradition -- around his guests. — Frommer's

Dining amid the candlelight of Brandywine Bay feels at once intimate and open. — Concierge

With some of the best food on the island, a truly warm and friendly staff, and views to kill for, this is a winner high above the North Shore on Windy Hill. — Frommer's

Set in an old West Indian cottage in Road Town, the Dove has its elegant, ambitious way with haute cuisine, with an eye to seasonality and exceptional ingredients. — Frommer's

Expat American Rose Jiacinto's bistro is secreted in a quaint brightly painted gingerbread building. — Concierge

The place for a taste of the yachting/bareboat scene—or the essential stop if you're in said scene. — Concierge

It's well worth the winding hilly drive or sometimes rough sail to get to Taboo, where there's a sophisticated menu and friendly staff with a welcoming attitude. — Fodor's

Fashioned from unvarnished beams and planks, this restaurant near the edge of the harbor, adjacent to the Customs house, has a breezy veranda right next to the Customs House — Frommer's

The Food Network's Alton Brown sought out this beachfront eatery and featured its stewed conch on a 2008 flavor-finding trip. — Fodor's

This restaurant near Copper Mine Point serves simple, well-prepared food. — Fodor's

The house drink is the Iguana Sunset, a concoction whose secret ingredients change according to the whim of the bartender. — Frommer's

The laid-back menu at this beach restaurant draws cruise ship passengers on tour as well as hotels guests and locals. — Fodor's

This breakfast and lunch restaurant is one of the best in the Baths area. — Frommer's

Food choices include steamed and grilled fish, fish filets, and West Indian stews of pork, mutton, goat, or chicken. Limeade and mauby are available, but many stick to rum or beer. — Frommer's