Rosmadec Le Moulin
What the experts agree on
A historic 15th-century stone watermill perched over the Aven River, this Michelin-starred pioneer of Finistère dining pairs a stunning riverside terrace with refined Breton seafood and produce.
"This pretty-as-a-picture, 15th-century stone watermill juts out above the rushing, rocky Aven River."
Top Choice
"Epicureans come from far and wide to dine at this award-winning restaurant overlooking the town's namesake pont (bridge) and aven (river in Breton)." Full review
1 Star
"The first restaurant in Finistère to clinch a MICHELIN star (way back in 1933!), the iconic Moulin de Rosmadec is a mecca for Breton gastronomy. It is set against an enchanting backdrop,..." Full review