Experts' Choice Award Flora's Field Kitchen
What the experts agree on
Farm-to-table gem where seasonal menus showcase organic garden harvests and humanely-raised ranch meats in a rustic-chic setting surrounded by lush acreage—an unhurried, tranquil escape near Cabo.
“Gloria and Patrick Greene's Flora's Field Kitchen is an alfresco dining experience that exemplifies farm to table.”
– Fodor's
goop "This island of tranquility is located in San Jose del Cabo, about 40 minutes outside of Cabo." Full review
Travel + Leisure "The seasonal menu is based on ingredients grown on the farm, and all meats come from their 150-acre ranch where animals are raised humanely without hormones or antibiotics"
Los Cabos Travel Guide
June 14, 2021
Frommer's "Dining amid 10 acres of organic gardens in an oasis a 10-minute drive from San José del Cabo can (and should) last many hours." Full review
Lonely PlanetTop choice
"Visit this farm oasis to splurge on meals finely crafted from ingredients harvested from the surrounding gardens...and refreshing cocktails, all in a rustic-chic setting." Full review
Eater "Flora’s Field Kitchen started when Flora Farms stopped selling its immaculate produce to high-end restaurants and decided to cook its own food instead. Now it’s one of the most popular..."
The 16 Essential Restaurants in Cabo San Lucas
June 15, 2021
National Geographic
