Aubergine
4 expert reviews
“Award-winning chef Harald Bresselschmidt conjures up worldly, sophisticated fare at this elegant restaurant.”
– Time Out
Rough Guide
"Unbeat- able choice for a 5-star dinner, with a garden to sit in to enjoy the top-quality Afro-Asian cooking of Harald Bresselschmidt."
Fodor's
"One of Cape Town's oldest and most consistent fine-dining establishments, Aubergine has a timber-and-glass interior that matches chef-owner Harald Bresselschmidt's classic-with-a-twist cuisine."
Full review
Frommer's
"Gourmands form an orderly queue: This elegantly transformed 1830s house in one of the oldest parts of the city is amongst the finest of fine dining restaurants in Cape Town."
Full review
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