6 expert reviews
“Let your hair down and get into the Gugs groove at the homely tavern that's a hit among locals and kombi-busloads of tourists alike.”
– Time Out
"Tourists, TV stars and locals gather at this busy butchery serving some of Cape Town’s tastiest grilled meat." Full review
"Meat and more meat, it ranges from chops, boerewors sausage, cuts of beef and lamb served with dumplings, pap (thick maize porridge), meat sauce and chakalaka, a tomato salad."
Condé Nast Traveler
"Meat lovers should head to Gugulethu township and Mzoli's Place, a rough-and-ready family-staffed butcher shop where chosen cuts are roasted on a giant braai and served with pap, the local polenta." Full review
Travel + Leisure
"Head out to the Gugulethu township for one of the liveliest daytime parties around" Full review
Bring your own plates and napkins, and choose your meat from the butchery.
"Mzoli’s began life in 2003 as a humble butchery serving the community of Gugs (as Gugulethu is affectionately known) where it’s owner, Mr Mzoli Ngcawuzele himself, was born and raised" Full review