Experts' Choice Award Vivine's Kitchen
What the experts agree on
Vivine's Kitchen is a no-frills operation run from owner Vivine Watler's East End home, where she cooks authentic Caymanian classics like chicken stew and seasonal conch in a modest kitchen. The humble setting draws loyal crowds despite its isolated
“Take a Sunday drive out to the East End of Grand Cayman and stop at Miss Vivian’s house for a meal.”
– Frommer's
Concierge "Watler works from the small kitchen of her modest house to produce first-class island fare, whether it's her chicken stew or seasonal weekend specialties such as turtle or conch stew. "
Fodor's "Cars practically block the road at this unprepossessing hot spot for classic Caymanian food." Full review
Frommer's "Native Caymanian Vivine Watler runs this charming restaurant from a terrace beside her home on an isolated stretch of road in the East End." Full review
