Experts' Choice Award Stagioni
What the experts agree on
Stagioni delivers handmade pastas and wood-fired pizzas with farm-fresh ingredients in a charming neighborhood setting that feels intimate despite premium pricing—worth it for the quality.
“Sharp choice for farm-fresh Italian fare.”
– Zagat
Gayot14.0
"Hand-made pastas, pizzas and other classic favorites command repeat encounters. We also advocate starting with the antipasti, such as little neck clams with chorizo." Full review
Where "Italian for “seasons,” this Myers Park restaurant serves a fresh range of Italian standards—handmade pastas, wood-fired pizzas, slow-roasted meats." Full review
Condé Nast Traveler "Beckons with its warm ambience and blissful location away from the fray. Inside, cookbooks and wooden lamps...has the feel of a neighborhood restaurant, but food worthy of the higher price tag here." Full review
Eater
