Showing 10 restaurants
Straightforward renditions of Southern classics, from collard greens and fried green tomatoes to tangy pulled pork. Pricing is fair, and the Southern hospitality is sugary sweet. — Frommer's
Trendy eatery caters to two popular items: burgers and sushi. — BlackBook
Named for Louis Asbury, the Charlotte architect who designed its Dunhill Hotel space, this modern Southern restaurant serves up creative twists on classic dishes. — Where
Locals and visitors flock to this Craftsman-style bungalow in historic Elizabeth for its uncommon entrées and wine choices. — Gayot
Fine-quality, inventive small plates in a contemporary setting. — Gayot
Part Eclectic “tapas bar”, part “nightclub”, this resto-lounge in the heart of Plaza Midwood pleases a late-night crowd with its “clever” collection of small plates soundtracked by “great music”. — Zagat
With its swanky atmosphere and extensive wine list, this uptown hotspot is sure to impress. — Where
A venerable retro drive-in, where carhops deliver minced-pork platters and perfectly fried trout sandwiches to your driver's side window. — Lonely Planet
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