The King's Kitchen
3 expert reviews
“This nonprofit serves elevated Southern-style comfort food with a side of good deed.”
– Gayot
Zagat
4.3
"“Great food mixed with a great cause” describes Jim Noble's Uptown non-profit serving up “bargain” Southern “home cooking” to its patrons while using the profits to help feed the hungry."
Full review
Where
"One hundred percent of every profit dollar made at this Trade Street eatery (owned and conceived by famed Southern restaurateur Jim Noble) goes to charities that help feed the poor."
Full review
/-80.84425,35.228058,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
