Girl & The Goat

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Top 1% of restaurants in Chicago
8 / 10

14 expert reviews

“Diners come in search of farm-fresh menu items with bold flavor contrasts, East Asian accents, and a sense of humor.”

– Travel + Leisure

Concierge
"When Stephanie Izard won season four of Top Chef, the victory was a tribute to her faultless sense of style as well as seamless cooking. Both skills pay off, handsomely, in her big, sexy..."
Fodor's
"Bravo's Top Chef Season 4 champion Stephanie Izard's highly anticipated restaurant lives up to the hype, serving sharable plates of seasonal Mediterranean fare." Full review
Frommer's
"While adventurous diners may rise to the challenge of the Roasted Pig Face, others will take comfort in more accessible dishes such as grilled octopus with Serrano ham and braised pistachios." Full review
Lonely Planet
Top Choice
"Goat dishes figure prominently, of course; Izard buys her signature meat from a local farm." Full review
Zagat
"The "warm", "casual" digs have a "lively" (some say "noisy") buzz and service is "knowledgeable", so many are left with but "one wish" – to be able to "get in more often"." Full review
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