Le Bouchon
10 expert reviews
“Le Bouchon is Le Sh*t. We don’t know how well that translates into French, so let’s make it clear that Le Bouchon is one of our favorite restaurants around.”
– The Infatuation
Fodor's
"The French comfort food at this charming-but-cramped bistro in Bucktown is in a league of its own."
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Frommer's
"Jean-Claude Poilevey's tiny storefront restaurant is popular for both its intimate yet boisterous atmosphere and affordable, authentic bistro fare."
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Zagat
4.5
""As close to a Parisian bistro as you can get in Chicago", this "fairly priced" Bucktown boîte on "Rue Damen" serves "tasty", "traditional" dishes in a "cozy" space."
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BlackBook
"Le Bouchon says au revoir to mediocre frog fare with a disdainful sniff in favor of veal kidneys with mustard sauce and duck ragout prepared to perfection."
Gayot
13.0
"Jean-Claude Poilevey's little wood-trimmed dining room sets the standard for competently prepared bistro classics at the kind of prices you'd be overjoyed to find anywhere --- including in Paris."
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