Sunda Chicago

Top 1% of restaurants in Chicago
8 / 10

9 expert reviews

“Chilean sea bass with a Malaysian spice rub and curried cauliflower puree is my favorite, and tender slices of medium-rare duck breast wrapped around blistered shishito pepper are delicious.”

– Chicago Tribune

Fodor's Fodor's
"Named for the Sunda Shelf, an ancient Southeast Asian landmass, this trendy spot scours Asia for riotously flavorful fare." Full review
Zagat Zagat
"The "dressed-to-impress" set piles into this expensive River North hang for "excellent" sushi and other "amazeballs" Asian fusion fare plus "delicious" cocktails." Full review
Gayot Gayot
"Earth tones and natural materials soften the terribly hip scene at this River North eatery from the Rockit Bar & Grill crew." Full review
Michelin Guide Michelin Guide
1 Star
"The name is derived from the Sunda shelf- submerged in Southeast Asia-whose thriving trade routes made it an exotic, stew of cultures and cuisines." Full review
Time Out Time Out
"There are two ways to evaluate Sunda, the new hot-stuff, pan-Asian, megarestaurant from the Rockit Ranch crew." Full review
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