Experts' Choice Award Kondesa Restaurant
What the experts agree on
Kondesa blends Mexican, Asian, and Mediterranean cuisines in a vibrant, casual setting. Its striking hot pink and turquoise exterior opens to a romantic garden dining area under a palapa bar—Chef Kris Wallenta's colorful, flavor-forward second
“Mexican, Asian and Mediterranean influences meet in the kitchen at this contemporary, casual restaurant.”
– Afar Magazine
Fodor's "You can't miss the hot pink and turquoise exterior of Chef Kris Wallenta's second restaurant—it features a palapa-covered bar that opens onto a dimly lit garden dining area." Full review
