Cozumel

This casually sophisticated dining room and garden is a local favorite. — Fodor's

Despite its popularity with visitors, the number of locals also eating here attests to Pancho's authenticity. — Frommer's

You'll have to work hard to find El Moro, but your perseverance will be rewarded with one the better meals in Cozumel. — Fodor's

This fun-filled beach restaurant and bar sits on the highest point in Cozumel, which really isn't saying much but nevertheless offers a magnificent view of the Caribbean. — Frommer's

Close to San Miguel's central square, the palapa restaurant is justly renowned for traditional Mayan food with complex, rich sauces. — Travel + Leisure

Chef Sergio Leoni serves Italian classics—seafood risotto, grilled sea bass and fennel—in a stylish setting, with formal service (an especially solicitous waitstaff, a surfeit of white linen). — Travel + Leisure

The inviting terrace, with director's chairs and rustic wood tables, makes this a restful place in daytime and a romantic spot at night. — Frommer's

Sipping a fine Cab while nibbling on a perfectly prepared Caprese salad at one of six sidewalk tables makes one want to linger at Le Chef for hours, and locals often do. — Frommer's

Mexican, Asian and Mediterranean influences meet in the kitchen at this contemporary, casual restaurant. — Afar Magazine

On the terrace off the second floor of the Museo de la Isla de Cozumel, the Restaurante del Museo serves breakfast, lunch, and dinner from 7 am to 11 pm. — Fodor's

Seafood restaurants abound in Cozumel, thanks to its Caribbean location, but Casa Mission is widely considered to be one of the best. — Afar Magazine