Le Chef Cozumel
3 expert reviews
“Sipping a fine Cab while nibbling on a perfectly prepared Caprese salad at one of six sidewalk tables makes one want to linger at Le Chef for hours, and locals often do.”
– Frommer's
Fodor's
"Dining is an all-day affair at this tiny café and restaurant, which features six tables inside and another six outside."
Full review
Afar Magazine
"The menu of Le Chef Cozumel is a bit all over the map, with baked Brie, lasagna, pastrami pitas and tuna sashimi among the plates you can order."
Full review
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