Bon Appetit
What the experts agree on
Georgian harbor gem where young chef Oliver Dunne delivers Michelin-starred cuisine in an elegant first-floor dining room with impeccable service and mood-lit bar—Dublin's discerning diners are making the trek.
“The food has earned top marks from local critics, and now has a Michelin star, so it's packing in the wealthy suburban crowd.”
– Frommer's
"Bon Appetit is luring Dublin's gourmets away from the city centre with the promise of culinary fireworks from young Irish chef Oliver Dunne." Full review
1 Star
"Have an aperitif in the subtly lit bar then head for the elegant first floor dining room with its ornate cornicing, crisp linen and detailed service."
0 Stars
"Smart Georgian terraced house near the harbour." Full review
0 Stars
"This smart Georgian terraced house near the harbour is home to a contemporary brasserie with a lively atmosphere. Modern dishes have a classical French base and plenty of Asian..." Full review