Ely Wine Bar

"Dishes tend to be simple—for example, the panfried cod with potato terrine, samphire (a local coastal herb), and clam chowder—but incredibly fresh and succulent." Full review

"Owners Erik and Michelle Robson also run an organic farm in Clare, and supply beef and vegetables for entrees on the lunch and dinner menus." Full review

"Cosy and smart, with brick walls, oversized armchairs and little nooks and crannies to sink into, Ely boasts a vast wine list that is possibly the best in the country." Full review