Grano
3 expert reviews
“To the northwest of the city you’ll find this lovely little osteria specialising in homemade pasta.”
– Michelin Guide
Fodor's
"Owner Roberto Mungo brings his brand of simple Calabrian cooking to this classy little Italian, family-run joint in hip Stoneybatter"
Full review
Lonely Planet
Top Choice
"An exceptional Italian restaurant in Stoneybatter, with a rotating menu of homemade pastas and a killer tiramisu"
Full review
/-6.282958,53.35128,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
