Experts' Choice Award L'gueuleton Restaurant
What the experts agree on
This no-reservations French bistro near Grafton Street wins over Dubliners with superb, unpretentious classic fare—think perfect roast chicken and béarnaise steaks—despite the inevitable queue. Worth the wait for authentic Gallic cooking at midrange
“Superb, unpretentious brasserie cooking has earned this charming little restaurant a good reputation over the years, and they've had the sense to not go tinkering with a winning formula.”
– Time Out
Concierge "Under Warren Massey, L'Gueuleton remains at the center of Dublin's affordable restaurant revolution."
Fodor's "Dubliners don't do waiting, but you'll see hungry crowds doing just that outside this no-reservations-accepted, exceptional eatery just off George's Street." Full review
Frommer's "Rated by local critics as one of the best restaurants in Dublin, L'Gueuleton is worth the effort you'll have to put in to book it well in advance." Full review
Travel + Leisure "The classic bistro fare like Toulouse sausages, rib-eye with béarnaise, and roast chicken à la Bourguignonne is delicious and perfectly prepared." Full review
Michelin Guide 0 Stars
"Rustic restaurant with beamed ceilings, Gallic furnishings, a shabby-chic bistro feel and a large pavement terrace." Full review
Lonely Planet Top Choice
"Dubliners have a devil of a time pronouncing the name (which means 'a gluttonous feast' in French) and have had their patience tested with the no-reservations-get-in-line-and-wait policy,." Full review
