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8 expert recommendations
This Leith restaurant has shot into Edinburgh's premier league since opening in June 2006.
A contemporary eatery in Edinburgh’s trendy Leith Waterfront area
One of the Edinburgh's most popular eateries, Tom Kitchin's award-winning venture packs in the crowds Full review →
The restaurant is intimate and understated, despite the cheffy window onto the kitchen. Some people find Michelin-starred dining intimidating. This isn't. Full review →
Fresh, seasonal, locally sourced Scottish produce is the philosophy that has won a Michelin star for this elegant but unpretentious restaurant Full review →
'From nature to plate' is the motto of this passionate and focused chef, so expect refreshingly honest, seasonal cooking which shows great skill and clarity of flavours. The converted... Full review →
Opened in 2006 by young Scottish chef Tom Kitchin and the winner – less than six months later – of a Michelin star, this upwardly mobile operation puts itself at the more relaxed end of...
The tasting menus are the star at this bold, brilliant restaurant from Michelin-starred chef (and TV regular) Tom Kitchin. Full review →