Edinburgh

Showing 83 restaurants
9
$$$
European
Leith
10 reviews
Possibly the finest dining experience in all of Scotland. — DK Eyewitness
9
$$$
European
Leith
9 reviews
Fresh, seasonal, locally sourced Scottish produce is the philosophy that has won a Michelin star for this elegant but unpretentious restaurant. — Lonely Planet
8
$$$
European
Old Town
5 reviews
Asian, European, and traditional Scottish influences are apparent in dishes such as mackerel with sea arugula gnocchi, and beef fillet with bone marrow fritter and brandy cream. — Fodor's
8
$$$
European
New Town
5 reviews
8
$$
Cafe
New Town
6 reviews
Enduring bistro that hasn’t lost its charm. A rigid observer of the SlowFood movement, expect the best ingredients. — Time Out
8
$$$
International
Old Town
7 reviews
The restaurant serves traditional baked Scottish crotin and rabbit wrapped in Parma ham—all cooked to perfection. — Travel + Leisure
8
$$$
European
Old Town
4 reviews
8
$$
European
New Town
5 reviews
If you’re going to eat in one clothes shop in Edinburgh, make it this one. — Time Out
8
$$
Japanese
West End
4 reviews
This Japanese restaurant, tucked away behind the Usher Hall, is understated, restrained, and sleek. — Frommer's
8
$$
European
Broughton & Calton
4 reviews
This quirky little eatery was once home to a royal gardener. — Michelin Guide
8
$$
Cafe
Old Town
4 reviews
Savoury lovers beware: Lovecrumbs forgoes the standard sandwiches in favour of all things sweet. Coffee is Artisan Roast, the Tea Anteaques, and cakes fresh. — Time Out
8
$$
European
Broughton & Calton
5 reviews
Authentic French bistro offering boldly flavoured, regional French favourites; sit in the front room with its large windows and buzzy atmosphere. — Michelin Guide
8
$$$
European
Broughton & Calton
5 reviews
Paul Kitching's restaurant produces dishes that sound deceptively simple on the menu but reveal themselves to be a multilayered rainbow of ingredients. — Concierge
8
$
Fast Food
Old Town
3 reviews
Lip-smacking and nostril-tingling arrangements of pork from hog roasts to pulled pork. — Time Out
7
$$$
European
Southside & Holyrood
4 reviews
Put your faith in the chef's hands at this neo-bistro with an intense focus on seasonable ingredients. — Time Out
7
$$$
European
Old Town
2 reviews
A stylish, long-standing restaurant with a chic cocktail bar, set in the basement of a grand hotel. — Michelin Guide
7
$$
Vegan and Vegetarian
Old Town
5 reviews
Dark wood, lacquered maroon walls, and contemporary lighting isn't your typical veggie bistro decor, and a lot of diners here are even (gasp!) meat eaters. — Concierge
7
$$$
European
Old Town
5 reviews
Tucked in next to the Hotel Missoni, this seafood restaurant from Edinburgh chef Roy Brett, once Rick Stein’s main chef in Padstow, turns out some sublime dishes such as grilled lemon sole. — Rough Guide
7
$$
Vegan and Vegetarian
Old Town
3 reviews
Amid an ordinary row of shops, the facade of this vegetarian Indian restaurant may be unremarkable, but the food is exceptional and a superb value. — Fodor's
7
$$
European
Old Town
2 reviews
This Edinburgh stalwart is known for its rainforest interior (potted ferns in atmospheric dimness) and has a brilliant menu that jumps straight in with mains such as chorizo and chickpea casserole. — Lonely Planet
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