Cheong Kee

Top 1% of restaurants in Hong Kong
7/10

2 expert reviews
Time Out Time Out
"Head down to Happy Valley for Cheong Kee’s ultra-thick toast. It is their most loved item on the menu, the toast is crispy on the outside, and as soft and fluffy as a cloud on the inside." Full review
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Choose from sweet condensed milk, butter and sugar, jam and peanut butter to top it off.
Lonely Planet Lonely Planet
Top Choice
"This scrappy little dai pai dong (food stall) above a wet market is one of Hong Kong's most venerable cha chaan tangs, beloved for its ultrathick toast drenched in condensed milk and peanut butter." Full review


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