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5 expert recommendations
If you must have the best, don your jacket (compulsory for men) and head here for an intense and creative culinary adventure in a lavish chandelier-festooned dining room.
Gaddi’s is The Peninsula Hong Kong’s most formal, fine-dining restaurant, as befits the first ever French cuisine restaurant to open in the Chinese city. Full review →
Opened in 1953, Gaddi's was once considered the best European restaurant in Hong Kong. Full review →
Gaddi’s, which opened just after WWII, was one of those restaurants where wealthy families celebrated their special occasions. Full review →
Gaddi's is something of an institution. A private lift whisks you to this 'fine dining' legend, which opened its doors in 1953. Full review →