Hong Zhou Restaurant
What the experts agree on
Hong Zhou's standout is its authentic Hángzhōu cuisine, lighter than Shanghainese, featuring famously fresh river prawns delivered daily from the owner-chef's hometown. A critics' favorite in Wan Chai.
0 Stars
"The owner-chef has many of his fresh ingredients delivered from from Hong Zhou directly every afternoon and you certainly can tell when you bite into those delicious fried river prawns." Full review
Top Choice
"A food critics’ favourite, this establishment excels at Hángzhōu cooking, the delicate sister of Shanghainese cuisine." Full review