Santiago's Bodega
What the experts agree on
Key West's best-kept chef's secret, Santiago's Bodega hides on a quiet street serving inventive Spanish small plates like flambéed halloumi and fennel-crusted grouper. Affordable wines and neighborhood charm make it worth seeking out.
“A small-plate tasting experience off the beaten path, and an affordable wine selection.”
– Gayot
"Favorites include grouper fillets with fennel seed and coriander, Haloumi cheese flambéed tableside, and goat cheese–smothered dates wrapped with prosciutto."
"If you’ve ever wondered where chefs go for a great meal in the lower Keys, this is their secret spot." Full review
"Tucked away on a small street with a neighborhood setting, you discover Santiago’s Bodega." Full review