Border Grill

""Showing the ‘too hot tamales' at their best", this Mandalay Bay Mexican from Susan Feniger and Mary Sue Milliken proffers "distinctive" "south-of-the-border" cuisine." Full review

"Mary Sue Milliken and Susan Feniger, those "Too Hot Tamales" of Food Network fame, are quite serious about cooking, and it shows." Full review

"This classy Mexican restaurant at the back of Mandalay Bay, run by TV chefs Mary Sue Milliken and Susan Feniger, comes into its own during summer."

"Down the hall at Mandalay: Border Grill continues to get noticed for its deliciously affordable Border Brunch, but there’s action in the evenings as well." Full review

""Modern Mexican cuisine," according to them, is earthy, light and healthy." Full review