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Joel RobuchonvsBouchon

Bouchon and Joel Robuchon Restaurant are both highly recommended by those who travel for a living. Overall, Joel Robuchon Restaurant ranks slightly higher than Bouchon. Joel Robuchon Restaurant comes in at 95 with positive reviews from 17 reviews including Zagat, Fodor's and Lonely Planet.

Joel Robuchon
9/10
Joel Robuchon Restaurant: The Mansion 3799 Las Vegas Blvd S, Las Vegas, NV 89109
From $250/night
Concierge Concierge
"Dining here feels like a privilege, and it is."
Fodor's Fodor's
"For the ultimate gastronomical rush, try the chef's multicourse, seasonal tasting menu—a waltz of rarefied creations, accented with sauces, froth, and froufrou." Full review
Travel + Leisure Travel + Leisure
"Helmed by France’s “Chef of the Century” Joël Robuchon, L’Atelier is the more relaxed and slightly less expensive sister of neighboring namesake restaurant Joël Robuchon." Full review
Zagat Zagat
4.5
""An experience from the moment you sit down", this "one-of-a-kind" dazzler at the MGM Grand – brought to you by chef extraordinaire Joël Robuchon – ranks No. 1 for Food in Vegas." Full review
BlackBook BlackBook
"It's where you want to be eating, if you can afford it--and if they'll give you a reservation."
BlackBook BlackBook
"A wholly different kind of dining experience can be had at L'Atelier. Guests choose a variety of small plates and entrees and watch chefs create their food."
Gayot Gayot
19.0
"Carpaccio of foie gras and potatoes covered with Parmesan and black truffle shavings presents luxury upon luxury." Full review
Gayot Gayot
16.0
"L'Atelier is the shortcut way to access Joel Robuchon's artistry in the culinary world." Full review
DK Eyewitness DK Eyewitness
"A feast for both the palate and the eyes, the food at this out-standing restaurant is predominantly French with Asian and Spanish influences."
Michelin Guide Michelin Guide
"Modeled after a 1930s French salon, the striking interior is drenched in rich jewel tones, velvety banquettes and chandeliers."
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Bouchon
9/10
3355 Las Vegas Blvd South, Las Vegas, NV 89109
From $21/night
Zagat Zagat
4.3
""Amazing from start to finish", Thomas Keller's "fab" French bistro in the Venetian (a spin-off of his Napa original) again wins the Most Popular title in Vegas." Full review
BlackBook BlackBook
"Thomas Keller’s take on a Parisian bistro feels nothing like Vegas, with a pewter-topped bar, Duchamp-inspired murals, and view onto a French-style courtyard."
Gayot Gayot
14.0
"Gifted chef-restaurateur Thomas Keller... opened a Bouchon restaurant atop The Venetian's Venezia Tower on the Strip." Full review
Michelin Guide Michelin Guide
"Cousin of Thomas Keller's original Bouchon in the Napa Valley, The Venetian's rendition shares the same menu, but is also open for breakfast."
Rough Guide Rough Guide
Star
"Thomas Keller’s spacious recreation of a classic French bistro (the much smaller original is in Napa Valley) is both friendly and affordable."
Las Vegas Weekly Las Vegas Weekly
"Since early 2004, Thomas Keller’s Bouchon inside the Venetian has been serving some of the best oysters in town." Full review
Fodor's Fodor's
"Ask many chefs to name their idol, and more than a few will cite French Laundry chef Thomas Keller, the star behind this stunning, capacious French bistro and oyster bar in the Venezia Tower." Full review
Time Out Time Out
"Thomas Keller serves authentic French country fare modeled after the cuisine served in the original bouchons of Lyon." Full review
Where Where
"World-renowned chef Thomas Keller's refined cuisine." Full review
Bon Appétit Bon Appétit
"The classy, fancy opposite of all-you-can-eat brunch." Full review
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