Michael Mina
11 expert reviews
“"It's impossible to get a bad meal" at San Francisco chef Michael Mina's "exceptional" New American in the Bellagio.”
– Zagat
Frommer's
"Though one of the priciest of the buffets, the Bellagio still gets high marks from visitors."
Full review
Travel + Leisure
"Fish and shellfish dishes, such as the lobster pot pie, continue to be chef Mina’s strengths at his namesake restaurant, which has earned a Michelin Star."
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BlackBook
"Acclaimed San Francisco chef invigorates the Bellagio culinary landscape with his branded method of fish presentation."
Gayot
16.0
"This elegant restaurant, which boasts Robert Rauschenberg art on the wall, delivers among the very best cutting-edge cuisine on the Strip."
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Rough Guide
"This offshoot of the celebrated San Francisco seafood restaurant, in Bellagio’s Conservatory, is firmly established in Las Vegas’s very highest dining echelon."