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5 expert recommendations
The restaurant's stated mission is to "celebrate Peru's biodiversity," and you will indeed find a variety of unique ingredients from all over the country. Full review →
Hidden on a residential street a few blocks south of the Larcomar shopping center is one of Lima's hottest restaurants. Full review →
Many of the products, like Amazonian fish and high-altitude algae, make their way onto the menu here, including placement on a phenomenal altitude-based tasting menu. Full review →
Toast of Lima, Central has impressed many a critic with its seductive creations. Full review →
Chef Virgilio Martinez has taken Peruvian cuisine to a whole new extreme elevation. Full review →