4 expert reviews
“Chef Gastón Acurio's reinvention of the traditional cebichería is not only one of Lima's most popular lunch spots, it is also the model for a franchise.”
Travel + Leisure
"You can’t come to Lima without sampling Peru’s most famous dish—ceviche. And this is the best place to try it." Full review
"You will be waiting for La Mar, since it doesn't accept reservations and it's always packed. Getting there early is your best bet."
"The concept is simple: high-quality seafood in an unpretentious setting." Full review