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Restaurante 100 ManeirasvsCervejaria Ramiro

Both restaurants are endorsed by expert reviewers. Overall, 100 Maneiras ranks slightly better than Cervejaria Ramiro. 100 Maneiras comes in at #3 in Lisbon with endorsements from 6 reviews like Lonely Planet, Fodor's and Rough Guide.

Restaurante 100 Maneiras
8/10
Rua do Teixeira, 35, Lisbon 1200-459, Portugal
From $1/night
DK Eyewitness DK Eyewitness
"Quality and creativity characterize the cuisine at this respected but low-key eatery on one of Bairro Alto’s quietest blocks. Try the excellent tasting menu."
Rough Guide Rough Guide
"A fascinating mixture of classy mains (suckling pig, fresh fish...) and upmarket comfort foods such as salmon sausages and deluxe hamburgers."
Michelin Guide Michelin Guide
1 Star
"A small restaurant in a narrow street in the Barrio Alto district. The young chef offers a creative tasting menu, which is fresh, light and imaginatively presented." Full review
Fodor's Fodor's
"In a cozy, all-white space, Serbian-born Ljubomir Stanisic offers one of Lisbon's most stimulating tasting menus, changing every six weeks." Full review
Travel + Leisure Travel + Leisure
"Maneiras was one of the first restaurants in Lisbon to embrace local ingredients and traditions in a gourmet experience." Full review
Cervejaria Ramiro
8/10
Avenida Almirante Reis 1, Intendente, 1100, 1150-007, Lisbon, Portugal
From $0/night
Michelin Guide Michelin Guide
"For over 50 years, this institution attracts Lisboan lovers of fresh seafood."
Travel + Leisure Travel + Leisure
"Simplicity is the key here: Pluck the freshest shellfish possible from surrounding waters, slap it on the grill with modest seasonings (salt, pepper, garlic, white wine), and sell it by weight." Full review
Condé Nast Traveler Condé Nast Traveler
"So, can you tell us a little about this place? This beloved Lisbon beer hall and restaurant occupies three floors; but despite all the seating, expect to wait in line before you score a table." Full review
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There's plenty to choose from!
Frommer's Frommer's
"Bright, crowded, and noisy. It also serves some of the best seafood on the planet. Locals flock here in big, celebratory groups and they generally follow a time-honored sequence of consumption." Full review
The Infatuation The Infatuation
"It’s the most important seafood restaurant in the entire city...you’ll witness a constant waterfall of beer mugs slammed (cautiously) on tables. Start out with the stuffed crab, gambas à guilho" Full review

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