Berenjak Soho
4 expert reviews
“Based on the hole-in-the-wall 'kabab' houses of Tehran, with exposed brick and painted plasterwork; the best place to sit is at the open kitchen counter...cooking is fresh and tasty.”
– Michelin Guide
0.0
"He’ll be drawing on the Iranian home cooking he grew up on, as well as the recipes of Tehran hole-in-the-wall kabab vendors...the space itself will be a creative mash-up of traditional and modern" Full review
7.9
"Soho isn’t an area you typically think of when you want to spend some time on your own. Historically, this is a part of London that’s for, and filled with, lots of people. Loud people,..." Full review
"A few dishes lacked sparkle...but Berenjak is one of those joints Soho can’t have too many of: vibrant and atmospheric, with very good food, eager-to-please staff, and a bill that won’t kill." Full review