Lobos
4 expert reviews
“The new Spanish restaurant Lobos – a moodily lit lair with a banging soundtrack – gives it some edge.”
– Time Out
The Guardian
"In case you haven’t picked up on it – the name Lobos means “wolf” – meat is the thing here. There are legs of Castilian lamb, beef rib-eye with foie gras, chorizo in red wine. "
Full review
Zagat
"Drinks-wise, it’s all about the stimulating lineup of wines, sherries and cavas in an intimate space that feels like a modern cave (the name translates as "wolves")."
Full review
Michelin Guide
Michelin Plate
"A dimly lit, decidedly compact tapas bar under the railway arches - sit upstairs to enjoy the theatre of the open kitchen."
Full review
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