The Five Fields
5 expert reviews
“The food – which comes in the form of either a 3 course menu with six starter, main and dessert options; or an 8 course tasting menu – changes constantly depending on the freshness of stock.”
– The Nudge
Gayot
16.0
"In the chic setting you're treated to a menu emphasizing native British produce from the restaurant's own herb and vegetable garden in East Sussex."
Full review
Evening Standard
3
"Entitled Garden, when disentangled let loose an array of flavours, techniques, seasonings and saucing that could only induce awe in the recipient."
Full review
Time Out
"Reviews of this bijou spot have been mixed since its opening, but our experience was stellar."
Full review
Michelin Guide
1 Star
"A formally run yet intimate restaurant, with a discreet atmosphere and a warm, comfortable feel."
Full review
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