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Langer's vs Angelini Osteria
Both restaurants are praised by travel writers. On balance, Langer's ranks slightly higher than Angelini Osteria. Langer's comes in at 87 with accolades from 14 sources including LA Weekly, Fodor's and Condé Nast Traveler.
Langer's
Concierge
Lonely Planet
Travel + Leisure
Zagat
Frommer's
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704 S Alvarado Street, Los Angeles, CA 90057-4020
From $1 /night
Concierge
"Matzo ball soup, half-sour pickles, fluorescent lighting, Formica tabletops…if it wasn't for the view of MacArthur Park, you might swear you were in a deli on the Lower East Side of Manhattan."
Lonely Planet
"Since 1947, generations of smoked-meat lovers have flocked to this old-school Jewish deli famous for its juicy hot pastrami sandwiches."
Full review
Travel + Leisure
"The meat—smoky around the edges, Kobe-tender, and bursting with beefy juice—requires not a smidge of seasoning, though mustard comes standard."
Full review
Zagat
4.7
""The best deli west of the Hudson River" according to fans, this Downtown "time warp" has been a source for "superb" hand-sliced pastrami on "fabulous Jewish rye" since 1947."
Full review
Frommer's
"The most sought after sandwich among locals, by far, is the famous No. 19, with pastrami, Swiss cheese, coleslaw, and Russian-style dressing."
Full review
Angelini Osteria
Concierge
Travel + Leisure
BlackBook
DK Eyewitness
Time Out
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7313 Beverly Blvd, Los Angeles, CA 90036-2534
From $31 /night
Concierge
"Gino Angelini's sophisticated comfort-food restaurant is where other chefs go when they're off duty....His takes on ordinary-sounding dishes use the highest-quality ingredients and are somehow transcendentally delicious."
Travel + Leisure
"Authentic home-style Italian cooking—simple, rustic, and delicious—is the focus at chef-owner Gino Angelini’s unfussy restaurant."
Full review
BlackBook
"Simple space/perfect plates whisk you back to that hot summer in Italy when all you had time for was swimming in the sun, loving hard, and feasting freshly."
DK Eyewitness
"Having cooked for the Pope and presidents, Chef Angelini now regales homesick Italians and foodies with his comfort food."
Time Out
"Known for manning the stoves at high-end restaurants Rex and Vincenti, Chef Gino Angelini is dishing out quality Italian fare at his own place."
Full review
