Asanebo

Top 1% of restaurants in Los Angeles
8/10

13 expert reviews

“Don't let its nondescript minimal location deter you: Asanebo is one of L.A.'s finest Japanese restaurants—and still relatively undiscovered.”

– Fodor's

Gayot Gayot
15.0
"Before the masses of L.A. sushi enthusiasts discovered this little mini-mall gem in Studio City, it might have been described as a Matsuhisa for the budget-conscious." Full review
Time Out Time Out
"When filtering through the plethora of high-end sushi restaurants around LA, many folks turn to this acclaimed, Michelin-starred establishment in the valley." Full review
LA Weekly LA Weekly
"Asanebo is a second home for the hairy music-industry guys, the sophisticated expats and the tourists from Osaka that make up the clientele of so many of L.A.'s best Japanese restaurants." Full review
Zagat Zagat
4.5
""Amazing", "top-tier omakase"... plus other "innovative" dishes make this modest Studio City Japanese from "master" chef Tetsuya Nakao LA's No. 1 for Food."
Not For Tourists Not For Tourists
"Fantastic sashimi retro setting = 1985 flashback."
goop goop
"This might just take the cake for the least spectacular strip mall exterior: Funny, because it belies the cozy décor and Michelin-starred sushi and small plates inside." Full review
The Infatuation The Infatuation
8.0
"Welcome to the heart of sushi row." Full review
i
Choose from one of three menus (ranging from $85-$200) and you’ll get some of the best (and prettiest) sushi in LA.
Condé Nast Traveler Condé Nast Traveler
"This is a pioneering sushi restaurant that aims to please on a high level of execution." Full review
Michelin Guide Michelin Guide
Michelin Plate
"With its spare design, fire-glazed stone pottery and even Hello Kitty dolls doubling as décor, everything about Asanebo’s look is appealing" Full review
Travel + Leisure Travel + Leisure
"Traditional sushi and sashimi in addition to their signature dishes like halibut truffle, toro tartare, ceviche, and more are served along with a selection of sake, beers, and champagnes."
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