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6 expert recommendations
Restaurateur Steven Arroyo's Escuela Taqueria offers tacos with diverse, quality fillings along with other Mexican fare. Full review →
An upscale, new-school taqueria. Full review →
Try the crispy fish and anything they recommend (even if it sounds weird). And snag an aqua fresca. Full review →
The tacos are good and affordable, the tinga tostada is excellent, and the housemade tortilla chips are addiction fuel. But let’s not forget the best part - it’s BYOB. Full review →
Tasty tacos—including shrimp and lobster—as well as tamales, burritos and the signature "chewy" tortilla chips anchor the menu at this sequel to Steven Arroyo's smaller Escuela Taqueria. Full review →
Ubiquitous restaurateur Steve Arroyo expands his edgy Beverly Boulevard taco shop to the heart of Old Pasadena. Full review →