Jon & Vinny's

"A modern osteria in the Fairfax District serving up whole pizzas, house-made pastas and more." Full review

"“Wow” – Jon Shook and Vinny Dotolo “do it again” at this all-day Fairfax “favorite”, where you'll “likely see” them “conversing with diners” while cooking up “delicious” hand-tossed pizzas." Full review

"There’s a secret little wine shop tucked away in the back, they open every day at 8am for breakfast and the interior looks more like a co-ed thermal sauna in Reykjavik." Full review

"All-day pizza-pasta casual spot from Animal dudes."

"The sourdough pizza crust is wonderfully chewy, and the tender marinara-braised meatballs are served with ricotta and grilled bread." Full review

"Order the L.A. Woman, a deliciously simple pizza made with local burrata, tomato, basil, olive oil, and sea salt, and save room for the mouthwatering pastries and desserts." Full review

"You know that feeling you get when you’re on vacation and all you want is some home cooking? That’s to say, home cooking that you can’t—or won’t ever—cook at home? That’s Jon & Vinny’s." Full review

"Animal chefs Jon Shook and Vinny Dotolo are bringing back old-school, Italian American dishes." Full review

"Jon & Vinny’s Italian-American classics are absolutely cool. And as they’ve come west, they’ve barely lost a beat. The space has the same Swedish sauna look, but bigger, and the menu is unchanged." Full review

"Swedish sauna-inspired interior, a similarly annoying parking situation...but when dishes like their spicy fusilli and crunchy little gem salad hit your table, it’ll all feel worth it." Full review