Brasserie Abode
What the experts agree on
Sophisticated basement dining from a Michelin-starred chef serving nostalgic European classics. All-day menus shift seamlessly from casual to fine-dining, with seasonal set menus at £20—excellent value for the culinary pedigree.
“A lively modern restaurant in the basement of a stylish hotel, with subdued lighting and a sophisticated style.”
– Michelin Guide
"Very good fine-dining from a chef with two Michelin stars. Keep an eye out for the seasonal set-menus at a bargain £20 for three courses." Full review
0 Stars
"Relaxed, sophisticated dining that moves effortlessly from day to night. Our all-day menu features plats du jour with a comfortingly, nostalgic nod and time-honoured classics. " Full review
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Join us for brunch, lunch, dinner and cocktails - try crushed avocado and poached egg on sourdough toast for brunch, enjoy a lazy lunchtime spent over garlic crevettes and fries or an evening dedicated to half a dozen oysters and late night cocktails.