Manchester

Showing 50 restaurants
8
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Asian
4 reviews
Manchester's large population of Asian immigrants considers Yang Sing their favorite restaurant as proven by the cacophony of languages spoken within its labyrinth of dining rooms. — Frommer's
8
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European
4 reviews
This is the most stylish, sophisticated, and sought-after restaurant in Manchester and the region around it, a culinary landmark that's on virtually everybody's list of "important" dining spots. — Frommer's
8
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Italian
2 reviews
A harmonious marriage of British and Italian food in a quaint, canalside location. Go when the sun’s out. — Time Out
8
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European
2 reviews
Chef Patrick Hannity's unstuffy restaurant offers a seductive British menu with a hint of northern bohemia in the leafy suburb of West Didsbury. — Fodor's
8
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European
2 reviews
8
$$
European
3 reviews
Manchester stalwart The Northern Quarter Restaurant and Bar on High Street has quietly been turning out quality food in a relaxed and friendly environment for many years. — Time Out
8
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European
3 reviews
The 2nd-floor restaurant is excellent and even has a wine list of more than 400 different wines. — Lonely Planet
8
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British
3 reviews
The most traditional British food served in the city center is offered here at lunch, including dishes such as braised oxtail with cabbage and dumplings, and steak-and-kidney pudding. — Frommer's
8
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Mediterranean
2 reviews
This bistro is a warm and friendly place in the city center. — Frommer's
8
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British
2 reviews
Worth travelling for if you're not local? Certainly, without a doubt. The service is friendly and staff knowledge of the food is excellent. Portion size is just right. — Time Out
8
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Cafe
2 reviews
This much-loved venue’s cheeseburger toastie is the stuff of Manchester legend. If you’ve space, wash it down with a boozy shake. — Time Out
8
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European
2 reviews
One of London's best steakhouses sets up shop on Deansgate, cooking up some seriously tasty cow (and more). — Time Out
8
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European
2 reviews
8
$$$
European
2 reviews
A central cocktail bar divides the room and there’s a large glass-fronted roof terrace with super views. Modern British menus offer everything from refined dishes to homely classics. — Michelin Guide
8
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Japanese
2 reviews
8
$$$
British
2 reviews
Owned and run by Chef Simon Martin, Mana is dedicated to using British products. Enjoy dishes like fresh cheese with walnuts, Dorset crab with celeriac or cod with artichoke. — Michelin Guide
7
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European
2 reviews
A lively modern restaurant in the basement of a stylish hotel, with subdued lighting and a sophisticated style. — Michelin Guide
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